The story of Carapelli olive oil persist since year 1893,
and achieved to became a myth in our time.
Till today Carapelli company is leader on the market and
most famous world brand of olive oil.
Company Carapelli from Firence was the first company
to launch bottled extra virgin olive oil on the market in
the 1970. Apart from process certification, which aims to
provide the consumer with maximum guarantees and a high
level of transparency; and at the same time provides trade
assurance, An extra virgin olive oil that has an aroma with
very intense olive notes, giving the oil a
special fragrance, a sweet initial
taste sensation and a slightly piquant after-taste.Carapelli
is the first company in its field to obtain certification of
its products.
Extra virgin olive oil is generally obtained by crushing the
entire olive, including the stone."Il Nobile", on the
other hand, derives from a delicate pressing of only the
pulp of the olive, the considered the "nobler" part of the
fruit.No stone means no bitter after-taste. In addition, the
absence of the stone means that its rounded taste and
intense aroma, characterising Il Nobile, are retained
longer. It is an olive nectar, of the highest quality, with
low acidity and a defined content of phenols (natural
antioxidants) useful in defence against premature ageing of
the cells.
An extra virgin olive oil that has an aroma with very
intense olive notes, giving the oil a special fragrance, a
sweet initial taste sensation and a slightly piquant
after-taste.
Hladno ceđeno ekstra devičansko maslinovo
ulje 0.25l |
Hladno ceđeno ekstra devičansko maslinovo ulje
0.5l |
Hladno ceđeno ekstra devičansko maslinovo ulje
0.75l |
Hladno ceđeno ekstra devičansko maslinovo ulje
1l |
OLYS ulje od voća i žitarica 1l |
Hladno ceđeno IL NOBILE maslinovo ulje 0.5l |
Hladno ceđeno IL NOBILE maslinovo ulje 1l |
Aceto Balsamico
0.25 l |
|
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